The Pancit Peking Reality

On my third visit of Kong Kee restaurant in as many days in Iloilo, one may assume that it is already the Pancit King’s favorite pancit place in Iloilo. On contrary, I simply love trying out their full range of pancit dishes – dishes they invented, modified and named as their own such as the “No Name” and the infamous Ilonggo Pancit Sun Yat Sen (please see my previous post here). On this visit, I get to try Continue reading